Yeah, I know, I’m nuts. Not only did I make homemade mozzarella(Mozzarella post)
And you know what? It wasn’t at all hard, and it was damn delicious.

I’ve made this sauce several times (I have a few bags full of it in the freezer right now!), and I’m always amazed at the great flavor you can achieve with so few and such simple ingredients. Five ingredients. Note: Get the good tomatoes, even though they cost more. It’s worth it.

As the garlic melds with the tomato paste, th

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